Menu Plan Monday

So, I am trying to make better food choices for health reasons. And sometimes that is hard when you don't know what the heck you are going to fix for dinner. And cooking for one adult and one young teen is challenging. SO, I am going to try menu planning again. It has worked in the past and I am sure it will help now.

MONDAY:

Baked fish
Yellow Squash and Zucchini
Pasta

TUESDAY (college night):

Leftovers or frozen meal

WEDNESDAY:

Cube Steak
Cottage Cheese
Corn on the Cob

THURSDAY (college night):

Leftovers or frozen meal

FRIDAY:

Chicken and Yellow Rice (new recipe from Publix)
Black Beans

SATURDAY:

Steak
Baked Potato
Acorn Squash

SUNDAY:

Dinner Out